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In the Name of God بسم الله
Ruq

Ate/Eating/Will Eat?

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46 minutes ago, habib e najjaar said:

Hasanhh's menu:

You are grossly incorrect.

The hamburger ain't halal

The chicken ain't kosher

The fries are cooked in an 'unclean' grease

The pizza has pepperonni on it

And the vanilla in the ice cream is fermented.

:tongueangry:"gottcha"

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4 hours ago, hasanhh said:

Yup, that is most definitely your kind of cooking. Excellent choice of tool too for making a broccoli orange salad :einstein::threatenlumber:

Edited by habib e najjaar

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59 minutes ago, habib e najjaar said:

Yup, that is most definitely your kind of cooking. Excellent choice of tool too for making a broccoli orange salad :einstein::threatenlumber:

l gather you are not familiar with wives and rolling pin jokes.

ln the olden days, husbands got bopped with either a frying pan or a rolling pin.

Search: Hagar the Horrible + rolling pin; then click lmages

Hagar is 'my idol'.

Edited by hasanhh

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l'm eating a hamburger  :shock:"OMG ! He is eating something different. What's wrong with Hasan?"

A couple of chicken nuggets with potatoe children.  :)"That's better."

On my hamburger l have saurkraut, tomatoe, cheese and garlic.

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Rotini Alfredo with shrimp. Sadly, there are no leftovers so I will not be having it for breakfast. 

That was 2 lbs of pasta and 1 lb of shrimp, so a half pound of food per person not counting sauce, if we (incorrectly) assume an even distribution. 

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l just finished:

1 hamburger on two kinds of rye with tomatoes, saurkraut and cheese

1/4 of a pizza with 5 kinds of cheese with diced tomatoes added

~30 potatoe children

1/2 can of root beer

2 good belches

:verryhappy:"Dang if that wasn't good."

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Will eat:

I guess I'm calling these "Buffalo buns".

Shredded chicken with store-bought Buffalo sauce:

IMG-20191101-112937.jpg

Canned pizza dough. Two were not enough. Not pictured, a can of crescent rolls. Even with all that, some chicken remained. That's alright - we've also got a loaf of herbed Italian bread from the discount rack at the grocery store. 
IMG-20191101-121237.jpg

Here they are, ready to go. 
IMG-20191101-154812.jpg


IMG-20191101-154817.jpg


The little rolls are wrapped in canned crescent rolls. Those "sticks" and plain crescent are for my vegetarian kid. That one full size roll on the second tray is without sauce, for my spice-mild kid. I accommodate preferences where it doesn't require additional work. 

After they are baked and eaten, I'll update. These will be served with salad, and maybe some frozen fries. 

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Oops. Forgot to get pictures after. 

They were delicious. Highly recommend for casual dinner, easy to make enough to serve a crowd. 

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8 minutes ago, hasanhh said:

You forgot to explain what Buffalo sauce is? We buy it or whut?

I bought it. It's a little spicy and tangy. The one I bought was creamy Buffalo dipping sauce and it was on the store shelf next to hot sauces, but I've seen it without the creaminess too. It's usually used on "Buffalo wings". 

But if you don't like spicy foods, I'm absolutely certain barbecue sauce would also work. My daughter said the no sauce sandwich was a little dry and very bland, so if you choose to use plain chicken, maybe leave a little of the cooking juices or add some gravy and season it well. 

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l tried a couple of new things this week.

l ran out of diced tomatoes for my pizza so l substituted in pineapple.  Not bad.

More interestingly, l had space between my sliced tomatoes on my oversized cheeseburger, so l filled them with a sliced strawberry. Different and kinda good.

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