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In the Name of God بسم الله

floating

Advanced Member
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floating last won the day on June 24 2013

floating had the most liked content!

About floating

  • Rank
    Level 2 Member

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  • Location
    Australia
  • Religion
    Islam

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  • Gender
    Private

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  1. Salam Floating, sholonich, its been awhile :) Hope all is well habibty.

  2. omg yuck ^ im not even gonna quote that post coz i cant look at that horribly disgusting picture again
  3. OMG where is this??? I SOOO wanna be in that cage!!! :(
  4. Btw just incase you dont know, thats me in those pictures :P
  5. i hate apple andoid for life! :P
  6. salam jazakallah , thank you for sharing!! :)
  7. backbiting sunnis, non muslims, shia etc.any human is haram. end of story its a matter of akhlaq and deen, the prophet (saww) didnt do it nor did ahlul bayt (as), even if the marja3's didnt specify it, its common sense you shouldnt talk badly of people.
  8. oh wow :donno: just goes to show how careful u have to be when making such comments :wacko: thanks for sharing ibnsohan, very interesting headline :)
  9. People act like mirrors; friends reflect your good qualities and enemies your faults.

  10. welcome to SC sis, yes of course, everyone here is a close knit community and very frinedly, i hope you enjoy ur time here :) if you need any help dont hesitate to ask :)
  11. 1. Allahsparadise 2. SouthSideShia 3. Imamihussein2011 4. floating 5. 6. 7. 8. 9. 10. .. ^ aww look its our chat gang :D so proud of you guys :cry: for a second there i was gonna write my real name :P lol
  12. OMG you caught me!! :D *calls hitmen for security measures* :P aww those babies are just so cute :wub: nah samosas are savoury, these are sweets. :p
  13. Dont know if this is a lebenese recipe, but they always sell it in the lebanese pastry shops :P Cream Pastries Ingredients puff pastry sheetsricotta cheese2.5 tablespoons of cornflour2 cups of milksugar (depends on how sweet you want)quarter of teaspoon cardamon ground10 ml of rose watersuger syrup To make the cream add the milk, cornflour, cardamon, rose water and sugar in a pot and put over high heat. keep stiring until it boils and thickens and becomes as thick, sticking to the spoon if it doesnt thicken, in a bowl on the side mix a tiny pit of milk with a tablespoon of cornflour unt
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